July 2008

Sun Mon Tue Wed Thu Fri Sat
    1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31    
My Photo

  • The WeatherPixie

Daring Bakers

Blog powered by Typepad

« Weekend Breakfast Blogging: Jalapeno Corn Pancakes | Main | Presto Pasta Night: Pasta Salad With Tomatoes And Corn »

August 29, 2007

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d8341c63d853ef00e54ed37be38833

Listed below are links to weblogs that reference Daring Bakers Challenge: Milk Chocolate and Caramel Tart:

Comments

peabody

Well you know I am a sucker for the mini tarts. Excellent job on all of them.

Anne

the tart looks wonderful and I'm glad you enjoyed it as well :)

Pille

I cannot believe you just said that "the mousse is quite simple", as that's where everything went wrong for me:)
But your tart looks beautiful, and I hope it firmed up nicely after storing in the fridge. I wanted to be on the safe side and simply baked it a bit longer.

Dharm

Fine looking dessert! Your mousse looks lovely and creamy and I must say I admire your 'squirrel rehabilitation exercise' Well done on both counts! :)

Kelly-Jane

You did a great job here, beautiful tarts!

baking soda

Creamy goodness! I think you'll find that the mousse eventually firms up after a thorough rest in the fridge. I actually liked it better after a day.

Meeta

These are great tarts. Bravo!

ilva

Beautiful Sher, how did you make the dough look like that? Like normal?

Leslie

Yummy! Your mousse looks so creamy and delightful. Great job!

Patricia Scarpin

Your tarts look so pretty, Sher! And I don't think the squirrels would have minded being fed chocolate. ;)

Rosa

Wow, Sher that's amazingly beautiful! Your tart looks wonderful and ever so scrumptious! You did a great job here...

Glenna

Sher--Looks great! How much of it did you feed the squirrels? They deserve dessert too. :-)

Butta Buns

On the challenges you do, I don't know which is better, the story of how it came to be or the product itself.

It looks beautiful! I hope mine turns out this good.

Deborah

My caramel layer didn't even firm up after a whole day in the fridge. I'm glad you were able to make it, even if you had to juggle a tart and squirrels! It's beautiful!

kellypea

Wow, small and large sizes. Excellent! And "slather" would be the perfect word to describe that mousse. Exactly what I had to do. I think I'm loving that oozing caramel...

veron

Oh you did minis too! Fantastic. Your tarts are gorgeous!

Jenn

Hi Busy Lady! I know your hands are full with the wee squirrels,...but you did remember to put this tart in the mail to me,...didn't you?
Thanks!!!

mandira

the tart looks fabulous sher, i like the combination - caramel and whipped chocolate cream... I feel the urge to reach for those M&Ms on my table... since I can't have the tart!

Tanna

Yeah, how did you make that cooked crust look normal - not patched? Mine was totally patchy!
Wonder what would have been the taste result if squirrel formula and tart . . . maybe better not go there.
Your tart is beautiful.

John

Oh my God! LOL. I would weigh 900 lbs. if I were within bribing distance of you. : )

Marce

Beautiful tarts, Sher. Too bad the poor squirrels didn´t get a single bite!

Elle

Love the wild abandon method of decorating with the caramel shards! The small tarts are super cute. I love the comparison to Heath Bars and agree that this was delicious...although I think dark chocolate would be even better. Lovely job!

Ivonne

Just. Gorgeous.

You keep flinging those caramel shards, Sher!!!

mosaic cats

Oh gosh,
Mosaic Lady would never, EVER, make this, but we did want to comment to say that she, too, has a caramel fetish, and just last night, she tried (for the first time), Stonyfield Farm organic ice cream...Creme Caramel. YUM! Over coconut cheesecake from our local organic food store. YUM! We (SHE) is still re-living the experience.

We really just stopped in to check on you and Upsie but have ONCE AGAIN become distracted by your damn recipes and photos.

ML wishes you were our neighbor.

Lydia

I always enjoy reading about the exploits of the Daring Bakers!

Tartelette

Great job! The caramel mosaic topping is scrumptious! *Hugs* to you to help with the stress of your days. Be happy, you make a wonderful DB!

Wendy

Your tart looks great. Your crust looks wonderful and thin. Wendy

Belinda

Wow, Sher..your tarts look so pretty! I am fascinated with the shards of caramel! I think they look really lovely scattered over the top of the tarts like glittering gems. And you managed to pull all of this off while juggling baby squirrel chores as well...you did great!

barbara

That is a very impressive tart. THe little ones are so cute.

brilynn

Glad you found time to participate, your tart looks lovely!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.