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Daring Bakers

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July 10, 2007



That is "breathtaking" and "tummyhappy" salad!
Wonderful salad. Must be Dallas has all the humidity!


Oh Sher, this looks gorgeous! Arugula is one of my favorite greens. I'll definitely try this.


That looks really good. :D


I must try making arugula pesto. Never had it, but I'm sure I would love it. You have that many tomatoes from your garden. I'm very jealous.

At Home with kim vallee

It looks like a great summer recipe. I stop by the farmers' market and have a taste of this.


This looks so wonderful and colorful!! I have a hard time finding arugula, but I will have to keep my eyes open for it to try this out!

Patricia Scarpin

Sher, this is delicious! Look at the huge amount of pesto, yummy!


I do so love pretty food - and this is gorgeous. I have to get out of the tan/taupe rut I've been in.... sigh, maybe it's the gray weather we've been having all summer..
Back to the pasta - all of my favorite flavors, quick and easy... I'll be there, but I suppose you ate it all... Fine, I'll make my own~


That looks so lovely. I've just gotten into making pesto of all sorts and this one looks like a winner.


Summer is definitely time to bust out the herbs and go crazy with the pesto. your tomatoes look so good!


I like pesto in pasta. And your dish is so pretty, with those cherry tomatoes. And the tomatoes are from your garden. I'm so jealous!


Now that is just gorgeous, Sher! I love arugula and can get it at our farmers market, so this is a recipe I'll be making very soon!


Oh wow, Sher! That's beautiful! Wish I had some of that to go in my lunch for work tonight!


fantastic...love the colours...have to try it....many thanks for sharing


Hi, I tagged you in my most recent blog post. Check it out here: http://craveperfection.blogspot.com/


Sher, I love the dish! It looks beautiful and - even better, can be whipped up without breaking a sweat!

So glad you decided to share with Presto Pasta Nights.


Sher, I love the dish! It looks beautiful and - even better, can be whipped up without breaking a sweat!

So glad you decided to share with Presto Pasta Nights.


I swear, this entire posting looks like it was snapped up from the pages of a glossy magazine! So beautiful... *le sigh*


That really is picture perfect. And your tomatoes look great!


Oh, my goodness, you've done it again. That photo makes me want to put a fork in the pasta immediately! I must try this! That Williams-Sonoma has some wonderful, amazing recipes; I've been meaning to put a link to their site on my blog.


Age is a very high price to pay for maturity. Thanks good site.

I eat, therefore, I'm full

I just got this same cookbook. I was planning on making this recipe this weekend. One thing I was wondering - can this pesto be made with pinenuts? I just bought a bunch of pinenuts, and would prefer to use them rather than go out and buy walnuts.



Hi there,

I absolutely love that pesto picture. I was wondering if I could have permission to reprint it in this month's Community Gardens of Tucson newsletter. Very small circulation, maybe 150 people. I'm including a recipe for arugula pesto and stumbled upon this blog while searching for a good image.


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